InevitableSwing [none/use name]@hexbear.net to Chapotraphouse@hexbear.netEnglish · edit-23 months agoRFK Jr.'s birthday: No cake, just steak. [CW: meat]NSFWxcancel.comexternal-linkmessage-square26linkfedilinkarrow-up135arrow-down10
arrow-up135arrow-down1external-linkRFK Jr.'s birthday: No cake, just steak. [CW: meat]NSFWxcancel.comInevitableSwing [none/use name]@hexbear.net to Chapotraphouse@hexbear.netEnglish · edit-23 months agomessage-square26linkfedilink
minus-squareyunqihao [he/him]@hexbear.netlinkfedilinkEnglisharrow-up6·3 months agoAgree to disagree on chicken breast, chicken thigh is what you want for chicken anything basically imo.
minus-squareagentant [he/him]@hexbear.netlinkfedilinkEnglisharrow-up2·3 months agoI imagine you could mix the breast and thigh meat so that the breast is getting used for something, but the breast definitely has to be in something. It’s too dry to stand on it’s own.
minus-squareCarbonConscious [he/him]@hexbear.netlinkfedilinkEnglisharrow-up3·3 months agoSwing by some time and try mine out the Sous Vide. It’s downright joosy.
Agree to disagree on chicken breast, chicken thigh is what you want for chicken anything basically imo.
I imagine you could mix the breast and thigh meat so that the breast is getting used for something, but the breast definitely has to be in something. It’s too dry to stand on it’s own.
Swing by some time and try mine out the Sous Vide. It’s downright joosy.