FauxPseudo @lemmy.worldM to Cooking @lemmy.world · 2 months agoWhat's old is new again.lemmy.worldimagemessage-square99linkfedilinkarrow-up1218arrow-down123file-text
arrow-up1195arrow-down1imageWhat's old is new again.lemmy.worldFauxPseudo @lemmy.worldM to Cooking @lemmy.world · 2 months agomessage-square99linkfedilinkfile-text
minus-squareFrowingFostek@lemmy.worldlinkfedilinkarrow-up1·2 months agoWhat would you recommend for this recipe using tofu?
minus-squareeodur@piefed.sociallinkfedilinkEnglisharrow-up4·2 months agoAvocado oil? Thats my go to when frying stuff.
minus-squareChicoSuave@lemmy.worldlinkfedilinkarrow-up2·2 months agoI use avocado oil for tofu because I like the crispy, crunchy feel. Avo can go high heat without any bitterness.
What would you recommend for this recipe using tofu?
Avocado oil? Thats my go to when frying stuff.
I use avocado oil for tofu because I like the crispy, crunchy feel. Avo can go high heat without any bitterness.