Don_Dickle@lemmy.world to No Stupid Questions@lemmy.world · edit-21 month agoWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?message-squaremessage-square21linkfedilinkarrow-up124arrow-down16
arrow-up118arrow-down1message-squareWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?Don_Dickle@lemmy.world to No Stupid Questions@lemmy.world · edit-21 month agomessage-square21linkfedilink
minus-squareSteve@communick.newslinkfedilinkEnglisharrow-up4·1 month agoI think off is supposed to be oven
I think off is supposed to be oven