Rey_McSriff [he/him]@hexbear.net to Chapotraphouse@hexbear.netEnglish · 23 days agoThe PSL? Yeah, I like Pumpkin Spice Latteshexbear.netimagemessage-square30linkfedilinkarrow-up1118arrow-down10
arrow-up1118arrow-down1imageThe PSL? Yeah, I like Pumpkin Spice Latteshexbear.netRey_McSriff [he/him]@hexbear.net to Chapotraphouse@hexbear.netEnglish · 23 days agomessage-square30linkfedilink
minus-squareTraschcanOfIdeology [they/them, comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up12·23 days agoThis is kind of an unrolled, layered cannoli?
minus-squareWhatDoYouMeanPodcast [comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up8·23 days agoI think there’s something “cannoli region of Italy” about the cannoli that makes the texture a little different for the shell and harder to stick cinnamon to.
minus-squareTraschcanOfIdeology [they/them, comrade/them]@hexbear.netlinkfedilinkEnglisharrow-up3·23 days agoI mean yea, I was more talking about the shape and the experience of it?
This is kind of an unrolled, layered cannoli?
I think there’s something “cannoli region of Italy” about the cannoli that makes the texture a little different for the shell and harder to stick cinnamon to.
I mean yea, I was more talking about the shape and the experience of it?