• HikingVet@lemmy.sdf.org
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    1 year ago

    Yeah, can’t see it for any other reason than large reptiles. Though the people I know that keep snakes usally prefer live bought rats.

    Edit: Thank you to those who pointed out my lack of culinary knowledge in an informative manner.

    • zeppo@lemmy.world
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      1 year ago

      Well, it’s like a Cornish game hen, just not for people in North America.

      • HikingVet@lemmy.sdf.org
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        1 year ago

        Ah, well maybe certian parts of North America. I used to work with a guy who ate seagull eggs (from a small fishing outport in NFLD) and appartently they are not much different from chiken eggs. TIL.

    • essteeyou@lemmy.world
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      1 year ago

      Guinea Pig is on the BBC’s list of 50 foods to eat before you die. Or it was when I started eating my way through it years ago. I think it’s the only one I haven’t had.