MysticKetchup@lemmy.world to FoodPorn@lemmy.worldEnglish · 4 months agoChorizo, manchego and onion quichelemmy.worldimagemessage-square5fedilinkarrow-up189arrow-down12file-text
arrow-up187arrow-down1imageChorizo, manchego and onion quichelemmy.worldMysticKetchup@lemmy.world to FoodPorn@lemmy.worldEnglish · 4 months agomessage-square5fedilinkfile-text
minus-squarecarmanut@lemmy.worldlinkfedilinkEnglisharrow-up7·4 months agoIt is a delicious soft sheep cheese. I’ve only ever had it on crackers with apples. I hadn’t thought of including it in a quiche!
minus-squareGentriFriedRice@lemmy.worldlinkfedilinkEnglisharrow-up2·4 months agoSurely you mean hard cheese
minus-squarecarmanut@lemmy.worldlinkfedilinkEnglisharrow-up1·4 months agoHmm, I guess I think of it as soft versus some of the former cheddars that almost shatter when I try to cut them?
It is a delicious soft sheep cheese. I’ve only ever had it on crackers with apples. I hadn’t thought of including it in a quiche!
Surely you mean hard cheese
Hmm, I guess I think of it as soft versus some of the former cheddars that almost shatter when I try to cut them?