Canada must quickly phase out the low-skill stream of the temporary foreign worker program, then merge the rest with its economic immigration program, to prevent suppressing wages for Canadians and protect workers from poor working conditions
I think this reply may be a part of the problem with this debate. It assumes that the participants in the program are agricultural workers. This is traditionally true, but under the current program agriculture workers only represent 60%.
An estimated 15% work in food service, with another 10% in the broader hospitality sector. 5-10% work in construction.
I think this reply may be a part of the problem with this debate. It assumes that the participants in the program are agricultural workers. This is traditionally true, but under the current program agriculture workers only represent 60%.
An estimated 15% work in food service, with another 10% in the broader hospitality sector. 5-10% work in construction.