TheOneWithTheHair@lemmy.world to Recipes@lemmy.worldEnglish · 1 year agoTIL about Runzas, savory bread pockets from Nebraska that are most frequently filled with ground beef and cabbage and are a delicious handheld meal. Recipe link in post.lemmy.worldimagemessage-square12fedilinkarrow-up1156arrow-down18file-text
arrow-up1148arrow-down1imageTIL about Runzas, savory bread pockets from Nebraska that are most frequently filled with ground beef and cabbage and are a delicious handheld meal. Recipe link in post.lemmy.worldTheOneWithTheHair@lemmy.world to Recipes@lemmy.worldEnglish · 1 year agomessage-square12fedilinkfile-text
minus-squarexkforce@lemmy.worldlinkfedilinkEnglisharrow-up17·1 year agoThese are krautburgers and theyre not from nebraska.
minus-squaremothringer@lemmy.worldlinkfedilinkEnglisharrow-up16·1 year agoThis dish is so common it’s got tons of names, the only thing even vaguely Nebraskan about it is the name, and even that is a shortening of an older German name for it.
These are krautburgers and theyre not from nebraska.
This dish is so common it’s got tons of names, the only thing even vaguely Nebraskan about it is the name, and even that is a shortening of an older German name for it.
Cabbage pockets anyone?