Pollo e Patate from Pasta Grammar’s YouTube.
I grew up with a variation on this that added peas and spaghetti. I prefer the simpler version just or ease of prep. But I did add some carrots just for fun.
If you have ever had this or a variant you know that the chicken is just a means to an end. The potatoes are the star. They are cooked in the chicken renderings and make your mind melt.
Cost per person: $2
https://www.pastagrammar.com/post/pollo-e-patate-simple-italian-chicken-and-potatoes-recipe
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If you want those potatoes to get even more flavorful, try adding a splash of white wine about halfway thru cooking so it can reduce with all those amazing chicken drippins!
I would love to eat this right now.