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Joined 1 year ago
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Cake day: June 17th, 2023

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  • I think the “time to cook” is the kicker here. Healthy food is really much cheaper, but you have to buy ingredients to cook with, not ready-to-eat or close to.

    Things like dried lentils, beans, rice, etc are way cheaper than even inexpensive canned. In-season produce or frozen counterparts, too.

    I think so many people underestimate the value of time.