nifty@lemmy.world to Lemmy Shitpost@lemmy.world · edit-230 days agoMmm kalelemmy.worldimagemessage-square60fedilinkarrow-up1607arrow-down155
arrow-up1552arrow-down1imageMmm kalelemmy.worldnifty@lemmy.world to Lemmy Shitpost@lemmy.world · edit-230 days agomessage-square60fedilink
minus-squareabbadon420@lemm.eelinkfedilinkarrow-up37arrow-down2·30 days agoThere’s only one way to eat kale: Stamppot
minus-squaresuperkret@feddit.orglinkfedilinkarrow-up13·29 days agoSounds a lot like Northern German “Grünkohl mit Pinkel”. Except we don’t mash it.
minus-squaresuperkret@feddit.orglinkfedilinkarrow-up4·edit-229 days agoIt’s almost the same word (Pinkel is a noun, pinkeln is a verb) https://en.wikipedia.org/wiki/Pinkel The word for the sausage is Frisian and related to “pinky”.
minus-squareMalta Soron@sopuli.xyzlinkfedilinkarrow-up5·29 days agoYeah, you need butter, milk, gravy or water to make it mushy.
minus-squareabbadon420@lemm.eelinkfedilinkarrow-up4·29 days agoI never add milk and butter, but it’s a good variation
minus-squareMyNameIsAtticus@lemmy.worldlinkfedilinkEnglisharrow-up5arrow-down1·29 days agoThank you for sharing, I’m saving this to try for later. I don’t usually have an issue with Kale. But this sounds to good to pass up
minus-squarekalpol@lemmy.worldlinkfedilinkarrow-up2·29 days agoYeah was about to say the only kale I ever liked was in a soup recipe and this was probably it
minus-squareSquirrelsdrivemenuts@lemmy.worldlinkfedilinkarrow-up2·30 days agoI recently moved to france and they just don’t sell kale around where I live. Stampot cravings get real!
minus-squareTheEighthDoctor@lemmy.ziplinkfedilinkEnglisharrow-up1·edit-229 days agodeleted by creator
There’s only one way to eat kale: Stamppot
Sounds a lot like Northern German “Grünkohl mit Pinkel”.
Except we don’t mash it.
Pinkel as in peeing?
It’s almost the same word (Pinkel is a noun, pinkeln is a verb)
https://en.wikipedia.org/wiki/Pinkel
The word for the sausage is Frisian and related to “pinky”.
You forgot the butter.
Yeah, you need butter, milk, gravy or water to make it mushy.
I never add milk and butter, but it’s a good variation
Thank you for sharing, I’m saving this to try for later. I don’t usually have an issue with Kale. But this sounds to good to pass up
Yeah was about to say the only kale I ever liked was in a soup recipe and this was probably it
I recently moved to france and they just don’t sell kale around where I live. Stampot cravings get real!
Great with vinegar too.
deleted by creator